Duet, Red Meat, Rock/Funk
The food: Burgers are a staple around our house because they are cheap and easy. Eating the same-old plain Jane patty with a slice of cheddar and some ketchup, however, gets old after a while. After trying many gourmet burgers at restaurants, we decided it was time to...
Duet, Folk/Indie, Red Meat
The food: My favorite cut of meat, hands down, is beef short ribs, which are larger and meatier than their pork counterparts. They aren’t exactly healthy, but these chunks of beef are definitely worth splurging on from time to time. Over the years, I’ve...
