App/Side/Bread, Breakfast, Dessert, Duet, Folk/Indie, Vegetarian
The food: I’m not a big fan of scones. Most of the ones I’ve tried from various coffee shops are too dry for my liking. When it comes to baked goods, I prefer ooey-gooey treats. After discovering a glazed berry scone at Panera that I actually love,...
Breakfast, Duet, Folk/Indie
The food: When I was little, my mom never bought granola bars. Why spend money on something you can easily make? It’s been a couple of decades, but the smell of toasting oats still takes me back to my childhood kitchen. Although I grew up with homemade granola,...
Blues/Jazz, Breakfast, Duet, Gluten Free
The food: Frittata sounds fancy, but it’s really just Italian for baked omelette. This hearty breakfast dish is quick, easy, and tasty. You can load it up with any ingredients your family likes and have a substantial meal on the table in about 10 minutes....
Breakfast, Duet, Folk/Indie, Vegetarian
The food: I only recently heard the term overnight oats when my Pinterest feed was flooded with recipes for them. For days when I get sick of cold cereal, I hoped this grab-and-go oatmeal would provide a tasty and easy alternative. After reviewing a dozen versions...
